The chemical composition of cordyceps is as follows: cordyceps acid, proteins, fats, D-mannitol, galactomannans, amino acids (phenylalanine, prodine, histidine, valine, arginine, glutamine), stearic acid, ergosterol, adenine, vitamin B12, unsaturated fatty acids and vitamins D, E, C; minerals: P, K, Fe, Ca, Mg, Co and over 80 types of enzymes.Country of production-Ukraine.
Cordyceps mushroom mycelium (Cordyceps Sinensis), Cordyceps mushroom fruit body extract (Cordyceps Sinensis).
adults 1 capsule 1-3 times daily. Duration of use: 4-8 weeks.