MUSHROOM PHARMACY Chanterelles Cantharellus cibarius Polysaccharides 60 caps

Chanterelles (Canterelle, Cantharellus cibarius ) are popular edible mushrooms that are valued not only for their unique flavor and aroma, but also for their health-promoting properties. Chanterelles contain many valuable nutrients, making them a valuable addition to the diet.Properties of chanterelles:Rich in vitamins and minerals.Chanterelles are a source of B vitamins, including niacin (vitamin B3), riboflavin (B2), and vitamin D, which supports bone health and the immune system. They also provide minerals such as potassium, phosphorus, copper, and zinc.Anti-inflammatory and antibacterial effects :These mushrooms contain bioactive compounds such as quinomannose, which may have antiparasitic and antibacterial effects. Chanterelles are traditionally used in folk medicine to support digestive health.Eyesight support :high in beta-carotene and vitamin A, which support eye health and prevent vision problems.Supporting immunity:the polysaccharides contained in chanterelles may strengthen the immune system, helping the body defend against infections.Natural antioxidants:chanterelles contain antioxidant compounds such as ergothionine, which protect cells from free radical damage, supporting health at the cellular level.Manufacturer:Ukraine.